THE GREATEST GUIDE TO CHICKEN ADOBO RECIPE

Freezing Instructions: Get ready the dish but do not bake. Include it very well with plastic wrap and tinfoil and store it inside the freezer for around 3 months. Let to thaw overnight inside the refrigerator before baking, uncovered.Anytime I make this Tacky Chicken and Rice Casserole, I think about my Grandma Edwards. She employed to make it ever